7+ Bread Pakoda For You

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Bread Pakoda. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Bread Pakoda is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It's easy, it is fast, it tastes yummy. Bread Pakoda is something that I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Bread Pakoda, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bread Pakoda delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can cook Bread Pakoda using 7 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Bread Pakoda:

1. 4 bread slices cut into half
2. 1 cup gram flour
3. 1 tsp salt
4. 1/2 tsp red chilli powder
5. 1/2 tsp cumin powder
6. As needed oil for frying
7. 1 cup water

Instructions to make to make Bread Pakoda

1. Heat oil in kadhai for frying.
2. Take bowl add gram flour and spices.mix well.add water and make batter.
3. Dip bread slices into the batter and deep fry in hot oil.
4. Fry nicely.bread pakoda is ready to serve.
5. Serve hot with tomato sauce.

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So that is going to wrap it up with this special food Easiest Way to Prepare Perfect Bread Pakoda. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!