Recipe Delicious Tofu Stir-Fry with Bell Peppers
Tofu Stir-Fry with Bell Peppers ~ Happy Cooking - now is being sought after by many Buddy around us, one of them is Buddy. they indeed have get used to to take advantage of internet on ponsel to get information to be used example. Therefore Our give Information related Tofu Stir-Fry with Bell Peppers is could we make it example.
we able to cook Tofu Stir-Fry with Bell Peppers using tools 14 ingredient 3 step. this is it step by step for make it.
The composition for cooking Tofu Stir-Fry with Bell Peppers
- You need 100 grams firm tofu, fried until crispy.
- Also add 4 cloves garlic, minced.
- You need to prepare 1 small red onion, chopped.
- You need 7 pieces green beans, chopped.
- Please buddy prepare 1 green bell pepper, chopped.
- capable need to provide 50 grams button mushrooms, sliced.
- Please buddy prepare 1 Thumb of ginger, sliced into slivers.
- Please buddy prepare 1 long green chilli, sliced diagonally.
- You need 1/4 cup chicken broth.
- Please prepare 2 Tbsps soy sauce.
- Please prepare 1 Tbsp white miso paste.
- You need to taste Sesame oil.
- capable need to provide to taste Salt and pepper.
- Please buddy prepare Neutral oil for frying.
The Instructions how to cook Tofu Stir-Fry with Bell Peppers
- In a wok, sauté garlic and then the onion until onions become translucent. Add in the ginger and the green beans and fry for a minute or so..
- Add in the fried tofu and lower the heat. As that’s frying, mix chicken stock, soy sauce, miso paste, and sesame oil in a bowl until all are more or less combined. Add this mixture in the wok and give it a quick stir..
- Add bell peppers, mushrooms, and green chilli and cook until the mushrooms are done and the sauce is almost gone. Add salt and pepper to taste. Then serve!.
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