5+ Potato Croquette Bomb For You

Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Potato Croquette Bomb. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Potato Croquette Bomb is one of the most well liked of current trending foods in the world. It's easy, it's fast, it tastes yummy. It's enjoyed by millions every day. They are nice and they look fantastic. Potato Croquette Bomb is something which I've loved my whole life.

Many things affect the quality of taste from Potato Croquette Bomb, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato Croquette Bomb delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can cook Potato Croquette Bomb using 9 ingredients and 7 steps. Here is how you cook that.

I bought new potatoes. So today I made croquettes. My mother called this croquettes with boiled eggs ‘ Bomb 💣 croquettes’

Ingredients and spices that need to be Take to make Potato Croquette Bomb:

1. 600 g steamed new potatoes
2. 100 g minced beef
3. 1 small onion
4. 20 g butter
5. Boiled quail eggs
6. Salt and pepper
7. Flour
8. egg
9. panko bread crumbs

Instructions to make to make Potato Croquette Bomb

1. Steam or boil new potatoes.
2. Mash potato.
3. Chop onion and fry minced beef (season with salt and pepper). Mix all well.
4. Salt boiled quail eggs. Flour eggs and wrap with potato.
5. Flour potato and put egg and bread crumbs.
6. Fry in vegetable oil until good brown.
7. Enjoy🌸

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So that's going to wrap it up with this special food Recipe of Favorite Potato Croquette Bomb. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!