Recipe Delicious Loaded Twice Baked Potatoes
Loaded Twice Baked Potatoes ~ Happy Cooking - right now is being sought after by many commpany around us, one of them is Our. They already are get used to to take advantage of internet on gadget to looking for information to be used inspiration. Therefore We give Information related Loaded Twice Baked Potatoes is can you make it inspiration.
our could cook Loaded Twice Baked Potatoes to take advantage of 6 ingredient 6 step. the following the steps for make it.
The spices for cooking Loaded Twice Baked Potatoes
- Also add 8-10 gold potatoes, baked.
- Please prepare 12 slices bacon, cooked & crumbled.
- Buddy also needs 1 1/2 cups shredded cheddar cheese.
- capable need to provide 1/2 cup sour cream.
- Please buddy prepare 2 tsp. dried chives.
- Buddy also needs to taste salt & pepper,.
The Instructions how to cook Loaded Twice Baked Potatoes
- Preheat oven to 400 degrees. Cut baked potatoes in half and scoop out just enough of the inside of each to leave a shell. Place the scraped out potato in a bowl and put the potato shells on a greased baking sheet..
- Mash the potatoes with the sour cream, 1 cup of the cheese and your salt, pepper and chives..
- Place spoonfuls of each into the shells until evenly dispersed..
- Top potatoes with the remaining 1/2 cup of cheese..
- Top with cooked, crumbled bacon..
- Bake in oven for 15 minutes or until hot and bubbly. Enjoy!.
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