How to Make Appetizing Homemade Meatballs with Bolognese Sauce

Homemade Meatballs with Bolognese Sauce ~ Happy Cooking - at this moment is being sought after by many user around us, one of them is Buddy. they indeed have get used to use internet on gadget to find information to be used inspiration. Therefore Admin give Information around Homemade Meatballs with Bolognese Sauce is could you make it example.

you could cook Homemade Meatballs with Bolognese Sauce to take advantage of 15 ingredient 7 step. the following Your way for make it.

The composition for cooking Homemade Meatballs with Bolognese Sauce

1. Buddy also needs 400 gr ground beef.
2. You need to prepare 100 gr corned beef.
3. Please buddy prepare 1 eggs.
4. capable need to provide 1 cloves garlic (thinly chopped).
5. Please buddy prepare 1 yellow onion (finely chopped).
6. Also add 2 medium size of tomatoes (chopped).
7. Please buddy prepare 2 ounces parsley (thinly chopped).
8. Also add 1 tbsp flour.
9. You need to prepare 1 tsp salt.
10. You need 1 tsp white pepper.
11. capable need to provide too 1/2 tsp oregano.
12. You need 1/2 tsp rosemary.
13. Please buddy prepare 1/2 tsp thyme.
14. Please prepare 1 cup grated parmesan/cheddar.
15. capable need to provide too 5 tbsp tomato sauce.

The Step by step how to make Homemade Meatballs with Bolognese Sauce

1. Put the ground beef and corned beef into a large bowl. Add in the thinly chopped of parsley, crack 1 egg and some flour. Season generously with a pinch of salt and white pepper. Mix well.
2. Time to shape the balls. Grab a spoonful of the beef, roll them into balls, dip them back in the remaining flour. Put aside.
3. Heat up some oil in a large pan. Fry the meatballs until all sides are browned. Pour away any excess fat. Set aside the fried meatballs on a plate.
4. Heat up some oil in a pan. Sauté the thinly chopped garlic, followed by the chopped red onion. Stir fry until it's fragrant.
5. Add in tomatoes, and the tomato sauce, followed by a pinch of oregano, rosemary and thyme and the remaining parsley. Season generously with a pinch of salt, pour some water and cook over a medium heat for about 5 mins.
6. When it's done, pour the bolognese sauce on top of your meatballs. Sprinkle the dish with grated cheese. And now your dish is ready to serve.
7. Happy trying ^•^.

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