Recipe Tasty JJ's Potatoes and Meatball Bake🥔-with my twist🥔🥔🥔🥔🥔🥔🥔🥔

JJ's Potatoes and Meatball Bake🥔-with my twist🥔🥔🥔🥔🥔🥔🥔🥔 ~ Happy Cooking - now is being sought after by many Buddy around us, one of them is you. They already are get used to to take advantage of internet on smartphone to get information to be used insight. Therefore Our give Information related JJ's Potatoes and Meatball Bake🥔-with my twist🥔🥔🥔🥔🥔🥔🥔🥔 is can we make it insight.

our could create JJ's Potatoes and Meatball Bake🥔-with my twist🥔🥔🥔🥔🥔🥔🥔🥔 using tools 16 ingredient 6 step. this is it step by step for make it.

The ingredients and seasoningsu for cooking JJ's Potatoes and Meatball Bake🥔-with my twist🥔🥔🥔🥔🥔🥔🥔🥔

1. You need For the meatballs.
2. Please prepare 500 g minced meat of your choice.
3. Please buddy prepare 1/3 bottle soy sauce.
4. You need to taste Dried thyme.
5. You need to prepare 2 cloves garlic.
6. You need to prepare For the veggie layer.
7. Also add 5 normal size potatoes.
8. Buddy also needs Butter for buttering the dish.
9. You need 6 pieces brussels sprouts.
10. Please prepare 1 small carrot.
11. Also add Some salt.
12. capable need to provide 3 tbsp green avocado guacamole.
13. You need to prepare For the cream.
14. Please prepare 100 ml heavy cream.
15. You need to prepare 2 tbsp sour cream.
16. capable need to provide too 4 tbsp ready cheese sauce.

The Step by step how to cook JJ's Potatoes and Meatball Bake🥔-with my twist🥔🥔🥔🥔🥔🥔🥔🥔

1. Clean and slice the potatoes and cook them for 10 minutes in salted water. Cook the brussels sprouts and cleaned carrot in a different bowl, in salted water, till tender. Slice the brussels sprouts and carrots when ready.
2. Grease a dish with the butter, wall and bottom also. Arrange one layer of potatoes on bottom, layer the brussels sprouts and carrots on it, cut the dill in small pieces, add it..
3. Also add the guacamole.
4. Make the meatballs, 8 similar size balls, mix the meat with soy sauce, thyme, and minced garlic. Arrange it on top and also put potatoes between.
5. Make the cream: mix the ready cheese sauce with heavy cream and sour cream. Add it on top of meat. Cover with foil and put it in the oven for around hour. Check regularly. For last 10 minutes remove foil..
6. .

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