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Easiest Way to Prepare Perfect Vegan Rock Cakes

Vegan Rock Cakes ~ Happy Cooking - how many times is being sought after by many society around us, one of them is Our. They already are get used to use internet on gadget to looking for information to be used idea. Therefore I give Information around Vegan Rock Cakes is can my Buddy make it inspiration.

Vegan Rock Cakes our can cook Vegan Rock Cakes to take advantage of 7 ingredient 5 step. this is it step by step for cook it.

The ingredients for cooking Vegan Rock Cakes

  1. You need to prepare 225 g self raising flour.
  2. You need to prepare 1/2 tsp baking powder.
  3. capable need to provide 2 tsp mixed spice.
  4. Please prepare 110 g Stork marg.
  5. You need to prepare 80 g caster sugar.
  6. capable need to provide 110 g sultanas and raisins.
  7. Please buddy prepare 5 tbsp almond milk.

The Instructions how to cooking Vegan Rock Cakes

  1. Rub the margerine into the flour to make breadcrumbs..
  2. In a separate bowl, mix the sugar, baking powder, spice and raisins together..
  3. Mix the two bowls of dry ingredients together then add the milk, tablespoon by tablespoon until you get a dough mixture that will just hold together when pressed. Be careful not to over work it or mix too heavily or you’ll get dense cakes..
  4. Spoon the mixture into rustic mounds in a baking tray lined with parchment paper..
  5. Sprinkle with some granulated sugar if you have any (I used coconut sugar), then bake for 20-25 mins until just turning golden..

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