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9+ Chicken Shawarma In Pita Bread Ideas

Chicken Shawarma In Pita Bread

Hey everyone, it's John, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Chicken Shawarma In Pita Bread. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Chicken Shawarma In Pita Bread is one of the most well liked of recent trending foods in the world. It's easy, it is quick, it tastes delicious. It's appreciated by millions daily. Chicken Shawarma In Pita Bread is something which I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Chicken Shawarma In Pita Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Shawarma In Pita Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Shawarma In Pita Bread is 5-6 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Shawarma In Pita Bread estimated approx 1 hour.

To begin with this particular recipe, we must first prepare a few components. You can have Chicken Shawarma In Pita Bread using 24 ingredients and 5 steps. Here is how you cook that.

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Chicken shawarma is a middle eastern famous delicacy made with roasted or grilled boneless chicken with some sauces some veggies and wrapped up in a pita bread or tortilla bread.

Ingredients and spices that need to be Take to make Chicken Shawarma In Pita Bread:

  1. as required Some pita breads homemade or store bought
  2. 1 kg chicken breast cut into half inch slices
  3. 2 tbsp garlic paste
  4. 2 tbsp ginger paste
  5. as per taste Salt
  6. 1 tbsp red chilli Powder
  7. 1 tbsp coriander powder
  8. 1 cup yoghurt
  9. 1 1/2 tsp garam masala powder
  10. 2 tsp tandoori masala coriander
  11. 1 tsp tandoori food colour(optional)
  12. 1 tsp cumin powder
  13. 1 tsp black pepper powder
  14. 4 tbsp oil
  15. 2 big potatoes
  16. 2 big sliced tomatoes
  17. 2 big sluced cucumber
  18. as required Some lettuce leaves
  19. as required Flavoured or plain Mayonnaise
  20. as required Tomato sauce
  21. as per need Garlic sauce
  22. as required Red chilli sauce
  23. 2 bamboo or any skewers
  24. as required Some onion slices

Steps to make to make Chicken Shawarma In Pita Bread

  1. Wash and pat dry the chicken thoroughly and cut it into half inch thick slices and keep it aside. Now in a big bowl add the yoghurt and beat it to make it smooth then add oil to it and mix very well until well incorporated. You can use any oil but olive oil boost and enhance the taste. Then add ginger and garlic paste and all the powdered spices and give it a good mix and the marinade is ready.
  2. Now put the chicken pieces in it and coat it with the marinade from all the side make sure the marinade covers all the part of each slices. Once coated well from all over cover it and marinate it for at least 2-3 hours but I prefer overnight marination. Once the marination is done then preheat the oven at 200°C for 20 minutes. Meanwhile start assembling the chicken slices for that line up the baking tray with aluminium foil and grease it.
  3. Now cut one potato in half and put the skewer in the middle of the potato. By the way if you are using bamboo skewers then soak it in water for 3-4 hours then use by this it will not burn. Now take pieces of chicken and start putting it in the skewers one by one over the potatoes in both the skewers. Don't put extra marinade on the chicken pieces. Then brush it with oil and grill or bake it at 200°C for 1 hour or until completely done.
  4. I use to cut the potatoes just like french fries and coat it in the left over marinade and spread it on the baking tray and cook it along with the chicken. Once done take it out cool it down a bit then start shredding it from all the sides upside-down just like done in the restaurants. Then take a pita bread either homemade or store bought or even a tortilla cut it in half and then open it. It will look just like a pocket then add mayonnaise in it followed by shredded chicken.
  5. Then some salad then sauces again some chicken and sauces. You can use salad of your choice and assemble the way you want. You can even put all the things in the pita bread and roll it also. You can even cook the chicken in the pan in place of the oven. Variations are endless make it like the way you like. For the homemade pita bread you can check my account for the detailed recipe.
    Make it and enjoy
    Happy Cooking

As your experience as well as confidence expands, you will discover that you have more all-natural control over your diet plan and adapt your diet to your personal preferences gradually. Whether you wish to offer a recipe that uses less or even more components or is a bit essentially spicy, you can make easy modifications to accomplish this goal. To put it simply, start making your dishes in a timely manner. When it comes to fundamental cooking skills for beginners you do not require to discover them yet just if you grasp some easy cooking methods.

This isn't a total overview to fast and also simple lunch dishes however its great food for thought. With any luck this will certainly obtain your creative juices moving so you can prepare tasty meals for your family without doing a lot of heavy meals on your trip.

So that is going to wrap it up with this exceptional food Recipe of Super Quick Homemade Chicken Shawarma In Pita Bread. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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