Recipe Appetizing Basic Crêpes

Basic Crêpes ~ Happy Cooking - currently is being sought after by many society around us, one of them is Our. they indeed have get used to use internet on HP to looking for information to be used inspiration. Therefore Our give Information related Basic Crêpes is could our make it idea.

you able to create Basic Crêpes using tools 10 ingredient 8 step. the following step by step for make it.

The ingredients for cooking Basic Crêpes

1. You need 350 ml 2% reduced fat milk.
2. Also add 142 gr all purpose flour.
3. Please prepare 2 tsp granulated sugar.
4. capable need to provide too 1/4 tsp salt.
5. Please buddy prepare 42 gr unsalted butter, melted.
6. Buddy also needs 1/2 tsp vanilla extract.
7. Please buddy prepare 3 large eggs.
8. capable need to provide too some butter for the pan.
9. You need to prepare powdered sugar for dusting (optional).
10. Please prepare desired fillings (I used hazelnut spread and fresh strawberries 🍓- optional).

The Step by step how to make Basic Crêpes

1. Blend all ingredients in a blender on a low speed for lore or less 10 seconds..
2. Cover with plastic and chill for at least 1 hour (or overnight if you want to make for breakfast)..
3. Heat a 10 inch non-stick pan over medium high heat..
4. Gently stir butter with a spoon just to blend separated layers. Lightly butter pan then lift pan and pour 60 ml batter into pan..
5. Immediately tilt and swirl pan in a circular motion to evenly coat entire bottom portion of pan with batter..
6. Cook until golden brown on the bottom, and then flip crêpe to opposite side. Cook until golden brown spots appear on the bottom. Remove from the heat..
7. Do this until all the batter has been use up..
8. Fill crêpe with desired filling or just roll and fold and dust with powdered sugar. Yum! 😋.

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