Recipe Tasty Spaghetti vegetarian Seitan Bolognese

Spaghetti vegetarian Seitan Bolognese ~ Happy Cooking - now is being sought after by many society around us, one of them is you. they indeed have get used to use internet on HP to get information to be used example. Therefore Admin give Information about Spaghetti vegetarian Seitan Bolognese is can my Buddy make it idea.

you able to create Spaghetti vegetarian Seitan Bolognese to take advantage of 10 ingredient 5 step. this is it Your way for cook it.

The spices for cooking Spaghetti vegetarian Seitan Bolognese

1. You need to prepare 400 g Spaghetti ,   (14 oz).
2. Buddy also needs 120 g Seitan , thinly chopped (4 oz).
3. You need 1 Carrot large , thinly chopped.
4. Buddy also needs 1 Onion , thinly chopped   medium.
5. Buddy also needs 1 Celery Stalk of , thinly chopped.
6. You need 250 g Tomato passata.
7. You need 1 Bay leaf.
8. Please prepare Olive oil.
9. capable need to provide Salt.
10. Also add Black Pepper.

The Instructions how to cook Spaghetti vegetarian Seitan Bolognese

1. Put 1 tablespoon olive oil in a deep, preferably non-stick, skillet over medium heat. When the oil is hot add the carrot, celery and onion and cook stirring occasionally for a minute or two..
2. Add the seitan, bay leaf, some salt and pepper and cook for another 5 minutes..
3. Add the tomato passata and cook on low heat for 30 to 45 minutes. If the mixture become dry add a little vegetable stock (or water)..
4. When the sauce is ready. Take out the bay leaf. Add a little olive oil, taste and adjust the seasoning..
5. Bring to a large pot of water to a boil and salt it. Add the spaghetti and cook until tender. Drain it, toss the pasta with the sauce and serve..

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