Recipe Delicious Daikon Radish And Carrot In Pork Rib Soup

Daikon Radish And Carrot In Pork Rib Soup ~ Happy Cooking - several times is being sought after by many people around us, one of them is We. They already are get used to to take advantage of internet on HP to find information to be used insight. Therefore Admin give Information related Daikon Radish And Carrot In Pork Rib Soup is could we make it example.

you able to create Daikon Radish And Carrot In Pork Rib Soup using tools 7 ingredient 5 step. the following Your way for make it.

The spices for cooking Daikon Radish And Carrot In Pork Rib Soup

1. Please prepare 5 cups slice daikon radish.
2. You need to prepare 2 cups slice carrot.
3. You need to prepare 800 gram pork rib.
4. You need 2 liters water.
5. Buddy also needs 1 tsp salt.
6. capable need to provide too 15 dried red dates.
7. capable need to provide too 3 dried honey dates.

The Instructions how to cooking Daikon Radish And Carrot In Pork Rib Soup

1. Bring a pot of water to a boil then quick blanch pork rib then drain and set aside.
2. Slice daikon radish and carrot into cube then put all into a pressure cooker pot.
3. Add the blanched pork rib and add water and put it on high for 20 minutes.
4. Once cooked season it with some salt then let it simmer for another 2 to 3 minutes.
5. Soup is ready to be serve, for a more tasty soup I usually let it remain warm in a pot for minimum 1 hours the reheat it to enjoy.

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