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How to Prepare Tasty Polynesian Meatballs

Polynesian Meatballs ~ Happy Cooking - at this moment is being sought after by many civil around us, one of them is you. They already are get used to to take advantage of internet on smartphone to get information to be used insight. Therefore Our give Information around Polynesian Meatballs is could you make it inspiration. Combine all ingredients in a large bowel, mixing well. Place on a rack in a shallow baking pan. Bring island flavor home without ever having to leave the house when you serve our Polynesian Glazed Meatballs recipe.

Polynesian Meatballs Polynesian Meatballs is a delicious recipe that is simply easy-to-prepare. Once you have this Polynesian Meatballs, I am sure you will always crave for it. Remove meatballs from skillet and set aside. our able to create Polynesian Meatballs using tools 12 ingredient 5 step. this is it step by step for cook it.

The composition for cooking Polynesian Meatballs

  1. Please prepare Sauce:.
  2. Also add 1 c. Brown sugar.
  3. You need to prepare 3 T. Cornstarch.
  4. Please prepare 1-3/4 c. Pineapple juice*.
  5. Please buddy prepare 1/4 c. White vinegar.
  6. capable need to provide 1-1/2 T. Soy sauce.
  7. You need to prepare 1-1/2 tsp. Worcestershire sauce.
  8. capable need to provide too Other ingredients:.
  9. capable need to provide 30 bite-size meatballs (cooked).
  10. Please prepare 8 oz. can sliced water chestnuts, drained.
  11. capable need to provide 20 oz. can pineapple tidbits, drained*.
  12. Please prepare 8 green onions, sliced.

Combine all ingredients in large bowl. For Meatballs: Combine all ingredients and. The oats keep it juicy and the water chestnuts add a light crunch! Glazed meatballs with pineapple is a dish often labeled as Hawaiian.

The Instructions how to make Polynesian Meatballs

  1. NOTES: *For the pineapple juice, use the juice drained from the tidbits plus canned pineapple juice. If you mix up your sauce and slice your green onion ahead of time, and use your own pre-cooked meatballs, this meal comes together quickly..
  2. Mix together sauce ingredients. Bring to a bubble over medium-high heat, stirring. Stir in meatballs, cover, reduce heat to medium-low, and simmer for 6 minutes to warm meatballs through..
  3. Stir in water chestnuts and pineapple. Simmer 10 minutes..
  4. When ready to serve, turn off heat and stir in green onions. Serve over jasmine rice..
  5. ENJOY!.

The label is rather constrictive because the dish is While Polynesia is not the same as South Pacific, all the Polynesian islands. Polynesian meatball recipes - Discover a complete collection of Polynesian meatball recipes explained step-by-step, with photos and handy cooking tips! Узнать причину. Закрыть. Angela's Cooking Up Trouble Polynesian Meatballs. For the meatballs: In a large mixing bowl mix the ground chuck, water chestnuts, oats, garlic and celery salts, egg, soy. These sweet and savoury meatballs are sure to become everyone's new weeknight favourite!

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