Recipe Appetizing Spicy Spaghetti Bolognese

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you able cook Spicy Spaghetti Bolognese using tools 11 ingredient 9 step. the following step by step for cook it.

The spices for cooking Spicy Spaghetti Bolognese

1. capable need to provide too 500 g Beef Steak Mince.
2. Also add 1 Red Bell Pepper.
3. You need 3-4 Small Onions (chopped finely).
4. You need to prepare 2 Cans Chopped Tomatoes.
5. You need 150 g Button Mushrooms (chunky chopped).
6. Please prepare 2 tsp hot chilli powder.
7. capable need to provide 2 cloves fresh garlic (crushed).
8. You need to prepare 2 tsp tomato paste/puree.
9. Please buddy prepare 75 g Spaghetti per person.
10. Please buddy prepare Parmesan Cheese (to serve).
11. You need Olive oil (to cook).

The Instructions how to cooking Spicy Spaghetti Bolognese

1. Fry the chopped onion and red pepper over a medium heat with a little olive oil for about 10 minutes..
2. Add crushed garlic and allow to simmer for a further 3-4 minutes..
3. Add two cans of chopped tomatoes and raise the heat a little. Fill one can halfway with water and add this to the mix also..
4. Sprinkle 2 teaspoons of chilli powder and one teaspoon of white granulated sugar. The sugar helps to take away some of the acid from the tinned tomatoes..
5. While the sauce still has a lot of liquid, add the quartered mushroom and cook for a further 5 minutes..
6. Break up and stir in the minced beef, keeping a can of water handy in case the mixture becomes too thick. Cover and cook for 30 mins on a medium heat. If the sauce needs thickening, remove the cover..
7. Cook your choice of pasta as per the instructions on the packet..
8. Add around two teaspoons of tomato paste and stir through the sauce for 2-3 mins. Season with salt and cracked black pepper to taste..
9. Serve up with grated parmesan over the top, and if you want a real treat, garlic bread on the side..

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