Recipe Appetizing Poppy Seed Lemon Cake

Poppy Seed Lemon Cake ~ Happy Cooking - right now is being sought after by many community around us, one of them is Our. they indeed have get used to use internet on ponsel to looking for information to be used inspiration. Therefore I give Information around Poppy Seed Lemon Cake is could we make it inspiration.

our able to create Poppy Seed Lemon Cake to take advantage of 11 ingredient 4 step. this is it step by step for make it.

The composition for cooking Poppy Seed Lemon Cake

1. Please buddy prepare 3 tbsp Poppyseed.
2. Also add 2 cup Flour ( 280 gr).
3. You need 1/4 cup Olive oil ( 60 gr).
4. Please prepare 4 large Eggs.
5. Buddy also needs 1 tsp Baking powder ( 40 gr).
6. Please prepare 1/4 tsp Salt.
7. You need 1 stick Butter ( 125 gr) at room temperature.
8. capable need to provide too 2 tbsp Fresh Lemon juice.
9. Please prepare 1/2 cup Heavy cream ( 120 gr).
10. Buddy also needs 2 Lemon zest.
11. capable need to provide too 1 cup Sugar ( 200 gr).

The Instructions how to cooking Poppy Seed Lemon Cake

1. Set your oven on 350°F ( 180 C ) Get two mixing bowls. In one of the bowl mix flour , poppyseed ,baking powder and salt..
2. In second bowl mix sugar, butter, and heavy cream. Using electric mixer add egg one of the time,add lemon juice, and olive oil.zest..
3. Transfer this batter into a 30cm x 10cm baking pan , I used loaf pan. Doesn't really matter, (but if your pan is too deep your cake won't be looking good).
4. Cook about 50 minutes . Check after 40 minutes, to see if is cook, put some dry knife into the cake, if the knife come wet, cook more, if is dry it is cooked. Take it out. While is still hot, put some your favorite jelly, I used fig marmalade ..

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