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How to Cook Yummy 酸甜气炸鲈鱼片 Air-fried Seabass with Sweet & Sour Sauce

酸甜气炸鲈鱼片 Air-fried Seabass with Sweet & Sour Sauce ~ Happy Cooking - right now is being sought after by many Buddy around us, one of them is Our. They already are get used to to take advantage of internet on HP to get information to be used idea. Therefore Admin give Information around 酸甜气炸鲈鱼片 Air-fried Seabass with Sweet & Sour Sauce is can you make it inspiration.

酸甜气炸鲈鱼片 Air-fried Seabass with Sweet & Sour Sauce my Buddy could cook 酸甜气炸鲈鱼片 Air-fried Seabass with Sweet & Sour Sauce using tools 7 ingredient 6 step. this is it the steps for cook it.

The ingredients and seasoningsu for cooking 酸甜气炸鲈鱼片 Air-fried Seabass with Sweet & Sour Sauce

  1. You need 金目鲈鱼片 Seabass fillet (1).
  2. You need to prepare 老姜 Old ginger.
  3. capable need to provide too 番茄 Tomato (1).
  4. capable need to provide 蒜米 Garlic (1 tablespoon).
  5. You need to prepare 番茄酱,酱清,蚝油 Tomato sauce, light soy sauce, oyster sauce.
  6. Buddy also needs 黑醋 dark vinegar.
  7. Please buddy prepare 茨粉 tapioca starch.

The Instructions how to cook 酸甜气炸鲈鱼片 Air-fried Seabass with Sweet & Sour Sauce

  1. 老姜切丝,铺在盘上。把鲈鱼片放在姜丝上。撒少许盐。Cut ginger into thin slices and lay on plate. Put seabass fillet on ginger slices. Add a pinch of salt.
  2. 用空气炸锅气炸鱼片15分钟。Air-fry seabass fillet for 15mins.
  3. 老姜切碎,番茄切丁。Cut old ginger into dices, tomato into small cubes.
  4. 混合一汤匙番茄酱,一茶匙酱清,一汤匙黑醋,一汤匙水和一茶匙茨粉 Mix 1 tablespoon of tomato sauce, 1 teaspoon of light soy sauce, 1 tablespoon of dark vinegar, 1 tablespoon of water and 1 teaspoon of tapioca starch.
  5. 热油,炒香蒜米姜茸。加入番茄和准备好的酱料。煮2分钟,酸甜酱备用。Heat the oil, and add in minced garlic and ginger. Add tomato and the prepared sauce. Cook for 2 mins and stand-by the sweet & sour sauce.
  6. 鲈鱼片气炸好后,淋上酸甜酱。 Add the sweet & sour sauce after seabass fillet is done.

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