Recipe Tasty Becks Collard Greens

Becks Collard Greens ~ Happy Cooking - at the moment is being sought after by many people around us, one of them is Our. They already are get used to to take advantage of internet on HP to looking for information to be used insight. Therefore We give Information around Becks Collard Greens is can my Buddy make it insight.

you can cook Becks Collard Greens using tools 8 ingredient 3 step. this is it the steps for make it.

The spices for cooking Becks Collard Greens

1. You need to prepare 1 large soup cooking pot.
2. Buddy also needs 8 cup water.
3. capable need to provide 1 large turkey neck.
4. You need 2 collard greens bundles.
5. Please buddy prepare 4 tbsp Season All.
6. capable need to provide too 4 tbsp garlic cloves, minced.
7. capable need to provide too 2 medium onions, sliced (moon shape).
8. Please prepare 8 slices of thick bacon.

The Step by step how to make Becks Collard Greens

1. Clean and chop up greens. Place pot with water on stove, add turkey neck. Turn to Med. Heat. You can keep stems or discard, (personal choice, it depends on my mood.) Once greens in water, boiling. Drain some water out(1/2), after wilting has taken place. You can add season all after drained..
2. Turn stove to medium heat, steady boil. In skillet, add bacon, cook down, set aside. Keep your bacon grease, add your onions and garlic to it. When finished, chop bacon and put back with cooked onions. Set aside..
3. Once you have slow boiled your greens for almost two hours, if they are done, put your onions and bacon in greens. You can take out turkey neck and scrap off some of the meat to add it, it's up to you. Then mix all up, take off heat and let cool for five minutes. Ready to eat with protein of any kind. I like to use my Caribbean style pork rub on some tenderloins. Enjoy!.

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