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Easiest Way to Prepare Yummy Cape Malay Chicken Curry with Yellow Rice

Cape Malay Chicken Curry with Yellow Rice ~ Happy Cooking - now is being sought after by many civil around us, one of them is you. they indeed have get used to use internet on smartphone to find information to be used inspiration. Therefore Our give Information related Cape Malay Chicken Curry with Yellow Rice is can our make it inspiration.

Cape Malay Chicken Curry with Yellow Rice you able create Cape Malay Chicken Curry with Yellow Rice to take advantage of 28 ingredient 3 step. this is it Your way for cook it.

The ingredients for cooking Cape Malay Chicken Curry with Yellow Rice

  1. capable need to provide FOR THE CURRY:.
  2. Please buddy prepare 2 tablespoons sunflower or rapeseed oil.
  3. Please buddy prepare 1 large onion, finely chopped.
  4. Buddy also needs 4 large garlic cloves, finely grated.
  5. Please buddy prepare 2 tablespoons finely grated ginger.
  6. Please buddy prepare 5 cloves.
  7. Buddy also needs 2 teaspoons turmeric.
  8. You need to prepare 1 teaspoon ground white pepper.
  9. You need to prepare 1 teaspoon coriander.
  10. capable need to provide 1 teaspoon cumin.
  11. capable need to provide seeds from 8 cardamom pods, lightly crushed.
  12. You need to prepare 1 cinnamon stick, snapped in half.
  13. Buddy also needs 1 large red chilli, halved, deseeded and sliced.
  14. capable need to provide too 400 g (14 1/10 oz) can diced tomatoes plus 2 cans water.
  15. Also add 2 tablespoons mango chutney.
  16. Also add 1 chicken stock cube, crumbled.
  17. Please prepare 12 bone-in chicken thighs, skin removed.
  18. Also add 500 g (1 1/10 lb) potatoes, cut into chunks.
  19. Please buddy prepare small bunch coriander (cilantro) chopped.
  20. Please prepare FOR THE YELLOW RICE:.
  21. You need 50 g (1.76 oz) butter.
  22. Please prepare 350 g (12 3/10 oz) basmati rice.
  23. Buddy also needs 50 g (1.76 oz) raisins.
  24. Buddy also needs 1 teaspoon golden caster sugar.
  25. Please buddy prepare 1 teaspoon ground turmeric.
  26. Please prepare 1/4 teaspoon ground white pepper.
  27. Please prepare 1 cinammon stick, snapped in half.
  28. capable need to provide too 8 cardamon pods, lightly crushed.

The Instructions how to cooking Cape Malay Chicken Curry with Yellow Rice

  1. Heat the oil in a large, wide pan. Add the onion and fry for 5 mins until softened, stirring every now and then. Stir in the garlic, ginger and cloves, and cook for 5 mins more, stirring frequently to stop it sticking. Add all the remaining spices and the fresh chilli, stir briefly, then tip in the tomatoes with 2 cans of water, plus the chutney and crumbled stock cube..
  2. Add the chicken thighs, pushing them under the liquid, then cover the pan and leave to cook for 35 mins. Stir well, add the potatoes and cook uncovered for 15-20 mins more until they are tender. Stir in the coriander/cilantro..
  3. About 10 mins before you want to serve, make the rice. Put the butter, rice, raisins, sugar and spices in a large pan with 550ml (2 1/3 cups) water and 1/2 tsp salt. Bring to the boil and, when the butter has melted, stir, cover and cook for 10 mins. Turn off the heat and leave undisturbed for 5 mins. Fluff up and serve with the curry..

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