How to Cook Appetizing Chicken Parmesan Pockets

Chicken Parmesan Pockets ~ Happy Cooking - currently is being sought after by many civil around us, one of them is We. they indeed have get used to to take advantage of internet on smartphone to find information to be used example. Therefore Admin give Information related Chicken Parmesan Pockets is can our make it inspiration.

you could create Chicken Parmesan Pockets to take advantage of 7 ingredient 7 step. this is it step by step for make it.

The composition for cooking Chicken Parmesan Pockets

1. Please prepare 1 yeast pizza dough.
2. Please prepare 1/2 lb chicken breast, cooked & diced.
3. Please prepare 1/2 cup marinara sauce.
4. capable need to provide 8 oz sliced mozzarella, provolone or white American cheese.
5. You need to prepare 1 large egg, beaten + splash of water.
6. Please prepare 1 tsp garlic powder.
7. You need 1/4 cup shredded Parmesan cheese.

The Instructions how to make Chicken Parmesan Pockets

1. Mix together cooked chicken and marinara sauce..
2. Preheat oven to 350°F. Cut the pizza dough into 8 equal pieces. One at a time, roll out each piece of dough into a rectangle. *Pizza dough recipe below.* https://cookpad.com/us/recipes/360062-yeast-pizza-dough.
3. Place 1/2 a slice of cheese on dough, top with 1/8 of the chicken mixture then top with the other 1/2 of the cheese..
4. Fold dough over leaving a little border to fold back over to create a seam..
5. Using a fork, crimp each side of pocket. Place seam side down on foil or parchment paper lined baking sheet. Mix egg, splash of water and garlic powder together. Brush the egg wash all over the pockets..
6. Bake for 10 mins. Remove and sprinkle the shredded parmesan cheese over pocket. Place back in oven and bake for 10 additional mins..
7. At this point either serve or as I do: cool to room temperature on baking sheet, wrap separately in plastic wrap and freeze until needed. Reheating in microwave oven for 2-3 mins or until heated through..

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