Recipe Appetizing Baked Sweet Potato Chips

Baked Sweet Potato Chips ~ Happy Cooking - how many times is being sought after by many society around us, one of them is We. they indeed have get used to to take advantage of internet on smartphone to find information to be used inspiration. Therefore Admin give Information around Baked Sweet Potato Chips is can our make it idea.

we able to create Baked Sweet Potato Chips using tools 5 ingredient 5 step. this is it step by step for cook it.

The ingredients for cooking Baked Sweet Potato Chips

1. Please prepare 4-5 small or medium sweet potatoes.
2. capable need to provide too 1 tablespoon Olive oil.
3. capable need to provide too Fresh Rosemary.
4. Please buddy prepare Salt.
5. You need to prepare Pepper.

The Instructions how to make Baked Sweet Potato Chips

1. First, wash and peel the sweet potatoes and slice them with a knife or slicer into chips. Slice the sweet potatoes as thinly as possible to maximize the crispiness potential!.
2. Preheat oven to 400°. Bake them at a high temperature for about 20 minutes instead of baking them at a lower temperature for a longer period. A long, low bake (say 375°F or below) will result in tender sweet potatoes, but never crisp..
3. Next add to a large mixing bowl with olive oil, salt & pepper, and rosemary. Toss until coated well..
4. Don’t overcrowd the baking sheet. Spread the sweet potato slices into a single, even layer, leaving space around each slice. When too many ingredients are on one baking sheet, the heat from the sheet gets trapped under the food and creates steam, and the sweet potato slices will be tender instead of crisp..
5. Let the sweet potato chips cool on a cooling rack for about 10 minutes after you take them out of the oven..

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