How to Prepare Delicious Thai Stir-fried Spicy Minced Pork With Holy Basil (Pad Kra Prao Moo Sap)
Thai Stir-fried Spicy Minced Pork With Holy Basil (Pad Kra Prao Moo Sap) ~ Happy Cooking - at this moment is being sought after by many people around us, one of them is you. they indeed have get used to use internet on gadget to find information to be used inspiration. Therefore Our give Information around Thai Stir-fried Spicy Minced Pork With Holy Basil (Pad Kra Prao Moo Sap) is could you make it inspiration.
my Buddy able create Thai Stir-fried Spicy Minced Pork With Holy Basil (Pad Kra Prao Moo Sap) to take advantage of 11 ingredient 4 step. this is it step by step for make it.
The spices for cooking Thai Stir-fried Spicy Minced Pork With Holy Basil (Pad Kra Prao Moo Sap)
- capable need to provide too 250 grams Minced Pork.
- capable need to provide too 1 cup Holy basil leaves.
- You need to prepare 3 clove Chopped Garlic.
- capable need to provide too 1 as needed Thai Chili.
- Buddy also needs 1 medium Sliced Onions.
- Buddy also needs 1 cup Chopped Carrots.
- capable need to provide 2 tbsp Soy Sauce.
- capable need to provide 3 tbsp Oyster Sauce.
- You need 1 tbsp Sugar.
- You need 1 as needed Pepper.
- capable need to provide too 2 tbsp Cooking Oil.
The Instructions how to cooking Thai Stir-fried Spicy Minced Pork With Holy Basil (Pad Kra Prao Moo Sap)
- Heat the pan on medium. Add cooking oil and chopped garlic. Stir fried until garlic smell..
- Add minced pork , soy sauce , sugar , pepper. Stir-fried until minced pork done..
- Add Thai chili , onions , carrots or any vegetable that you like. Stir fried until all well cooked..
- Add oyster sauce and holy basil. Stir quickly and turn off the stove. Ready to serve with some rice..
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