How to Make Yummy Crispy Baked Potato Wedges

Crispy Baked Potato Wedges ~ Happy Cooking - currently is being sought after by many society around us, one of them is Buddy. they indeed have get used to to take advantage of internet on ponsel to get information to be used inspiration. Therefore We give Information around Crispy Baked Potato Wedges is could our make it example.

you can create Crispy Baked Potato Wedges to take advantage of 6 ingredient 4 step. the following Your way for cook it.

The ingredients and seasoningsu for cooking Crispy Baked Potato Wedges

1. Please prepare 5 medium Russet potatoes, evenly cut into 8 pieces.
2. You need 50 ml olive oil.
3. capable need to provide salt (to taste).
4. capable need to provide too 2 tsp minced garlic.
5. capable need to provide 1 tsp paprika.
6. Also add 1 tsp minced parsley (or dry parley) for garnish.

The Instructions how to make Crispy Baked Potato Wedges

1. In a big bowl, mix together olive oil, minced garlic, paprika, and salt..
2. Add potato wedges. Toss together to coat evenly. Arrange potato wedges in a single layer on a large baking tray..
3. Bake in a 390F preheated oven for 17 minutes. Turn over the wedges and bake another 17 minutes until golden brown and crispy..
4. Sprinkle with parsley. Serve with your favorite dish! 😋.

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