Recipe Tasty Apple Streusel (sheet cake)
Apple Streusel (sheet cake) ~ Happy Cooking - how many times is being sought after by many user around us, one of them is Buddy. They already are get used to use internet on ponsel to looking for information to be used example. Therefore We give Information related Apple Streusel (sheet cake) is could our make it inspiration.
we able to create Apple Streusel (sheet cake) to take advantage of 25 ingredient 17 step. this is it step by step for cook it.
The composition for cooking Apple Streusel (sheet cake)
- capable need to provide too 85 g almonds.
- You need optional: 20g croquant.
- Please buddy prepare optional: 20g crumbled speculus cookies.
- You need Streusel (in this order) :.
- Also add 250 g flour.
- You need 120 g brown sugar.
- You need to prepare dash Himalayan salt.
- Also add 1/2 tsp cinnamon.
- Also add 200 g cold vegan butter.
- Please buddy prepare Dough :.
- Buddy also needs 250 g room temp vegan butter.
- Also add 100 g sugar.
- Also add 5 vegan eggs (a substitute for 5 eggs/5 tbsp=100ml aquafaba) OR.
- Also add 5 flaxseed eggs (5tsp ground flax+5tbsp hot water).
- capable need to provide 1/2 tsp ground vanilla.
- Please prepare 400 g flour.
- Also add 2 tsp baking powder.
- Please buddy prepare 50-90 ml nut/plant milk (1-2tbs more if using whole-wheat flour).
- You need to prepare Prepare in advance :.
- capable need to provide too 1250 g peeled, cored, quartered apples (the tarter the better).
- capable need to provide lemon juice.
- You need to prepare 2 tsp cinnamon.
- Buddy also needs Oven :.
- You need to prepare 175 °C oven for 40 min.
- You need to prepare 220 °C for 5 min.
The Step by step how to cooking Apple Streusel (sheet cake)
- Chop almonds (in tmx 5sec speed6) and set aside.
- If you chose adding optional ingredients, please mix at reverse speed3 for 2sec.
- Mix streusel ingredients (tmx 5sec speed4) until streusel form and keep cool. Without tmx, please have streusel mix look like in the photo after having prepared it manually or with a different mixer.
- For the dough cream together butter and sugar (tmx all together 60sec at speed 5).
- During 60sec mixing after 20 sec add aquafaba (or equivalent plant 'eggs').
- Add vanilla, bkg pwd, flour and milk. Mix well (tmx 20sec speed5) till thickly but still spreadable - if you have used the flax seed 'eggs' you might need up to 40ml more plant milk.
- You might want to stop and handstir a bit and check consistency. If too dry, add 1tbsp of plant milk.
- Spread dough onto lined baking sheet.
- Chop apples into small bites, sprinkle with lemon juice and cinnamon (tmx half of apples 5sec speed4).
- Add to top of dough.
- Cover with streusel.
- Distribute almonds on top.
- 40min into 175C oven.
- 5min at double heat at 220°C.
- Take out and let cool in baking sheet.
- Now cut into squares or your preferred shapes.
- Ready to serve.
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