Recipe Tasty Maple Syrup, Pecan Glazed Grilled Salmon with Wild Rice and Green Beans.

Maple Syrup, Pecan Glazed Grilled Salmon with Wild Rice and Green Beans. ~ Happy Cooking - how many times is being sought after by many society around us, one of them is Buddy. They already are get used to to take advantage of internet on gadget to looking for information to be used example. Therefore We give Information around Maple Syrup, Pecan Glazed Grilled Salmon with Wild Rice and Green Beans. is can you make it inspiration.

you could cook Maple Syrup, Pecan Glazed Grilled Salmon with Wild Rice and Green Beans. to take advantage of 9 ingredient 8 step. the following the steps for cook it.

The composition for cooking Maple Syrup, Pecan Glazed Grilled Salmon with Wild Rice and Green Beans.

1. You need 8 oz Salmon filet.
2. capable need to provide 1 cup Wild Rice Blend.
3. Please prepare 1 cup Green beans (fresh).
4. You need 1 tbsp Pecan (crushed).
5. Please prepare 3 tbsp Maple syrup.
6. capable need to provide too 1 tbsp Garlic (minced).
7. capable need to provide too 2 tbsp Butter.
8. Please buddy prepare 4 tbsp Olive oil.
9. Also add 1 Salt and pepper.

The Instructions how to cooking Maple Syrup, Pecan Glazed Grilled Salmon with Wild Rice and Green Beans.

1. Prepare wild rice and sauteed green beans before cooking salmon. I cook the green beans with garlic, almond slices, salt, and pepper..
2. Heat olive oil in medium skillet..
3. Season top of salmon with salt and pepper, then place in heated skillet..
4. Cook salmon approximately 5-6 minutes per side..
5. Remove salmon from pan and allow to rest..
6. Place 1 tbsp butter in skillet and heat. Add garlic and pecans. Saute till garlic is golden then add syrup..
7. Plate salmon, rice, and green beans. Then drizzle syrup mix over salmon..
8. Salt and pepper to taste. Enjoy..

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