Easiest Way to Cook Yummy Salty or Sweet Crepes
Salty or Sweet Crepes ~ Happy Cooking - at this moment is being sought after by many society around us, one of them is Buddy. They already are get used to to take advantage of internet on smartphone to looking for information to be used example. Therefore We give Information around Salty or Sweet Crepes is could you make it insight.
our able to cook Salty or Sweet Crepes to take advantage of 7 ingredient 7 step. the following the steps for cook it.
The ingredients and seasoningsu for cooking Salty or Sweet Crepes
- You need 1 liter skim milk cold.
- Please buddy prepare 500 grams all purpose flour.
- capable need to provide 1 teaspoon salt.
- capable need to provide too 1 teaspoon sugar.
- You need 2 tablespoons oil.
- You need 2 extra-large eggs.
- You need Aerosol oil (necessary amount).
The Instructions how to make Salty or Sweet Crepes
- Ingredients: With this quantity you can prepare 18 large crepes.
- For the mixture: In a bowl beat the eggs Add oil, salt and sugar, mix Incorporate 4 tablespoons of flour into the preparation Mix well so that it is integrated Add little amount of milk, mix again Continue integrating the flour and milk in the indicated proportions until finished.
- To cook and store:.
- Preheat a non-stick pan at medium temperature, spray with oil.
- Place the preparation inside a pan with the measure of a small ladle.
- When the edges of the crepe begin to peel off in approximately 20 or 30 seconds, flip it carefully Cook it for another 20 or 30 seconds, remove it.
- Place it on a plate, one on top of the other so they do not dry out, let it cool To store, put it inside a bag in the refrigerator until it consumed.
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