5+ Bread Kofta Curry Article

Hello everybody, it's Louise, welcome to our recipe page. Today, we're going to make a special dish, Bread kofta curry. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Bread kofta curry is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Bread kofta curry is something that I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Bread kofta curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bread kofta curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bread kofta curry is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bread kofta curry estimated approx 30 minutes.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Bread kofta curry using 27 ingredients and 7 steps. Here is how you cook that.

#WS3

Bread Kofta curry where the curry can be made in advance and add kofta while serving.

Ingredients and spices that need to be Get to make Bread kofta curry:

1. Ingredients for bread kofta curry
2. 3 onion, chopped roughly
3. 6-7 garlic cloves
4. 1 ginger piece
5. 2 tomato puree
6. 3-4 mustard oil
7. 4-5 curry leaves
8. 1 cinnamon stick
9. 1/2 tsp turmeric powder (haldi)
10. to taste Salt
11. 2 tbsp red chilli powder
12. 2 tbsp coriander powder
13. 1 tsp kasuri methi
14. 2 tbsp curd
15. as required Water for gravy
16. For bread kofta
17. 4 fresh bread slice
18. 2 boiled potatoes
19. 2 tbsp gram flour (besan)
20. as per taste Salt
21. 1/2 tbsp coriander powder
22. 2-3 green chillies finely chopped
23. 2 tbsp coriander leaves, chopped
24. 1 tbsp oil
25. as required Oil for deep-frying
26. as required Garnish with coriander leaves
27. 1 tsp garam masala

Steps to make to make Bread kofta curry

1. Firstly grind onion, ginger and garlic in mixie.
2. Heat mustard oil in a heavy vessel. Once the oil is hot add cinnamon stick, curry leaves, onion paste and cook onion until it turns pink. Add the spices red chilli powder, coriander powder, salt, turmeric powder, green chillies, kasuri methi, curd and tomato puree.
3. Cook the tomatoes until it starts leaving oil. Now add water as required for gravy.
4. For the bread kofta: take the bread and grind in a mixie and make it crumbs. Add boiled potatoes, gram flour, salt, coriander powder, green chillies, coriander leaves, oil and mix everything well.
5. Divide the mixture into equal portions and make balls. Heat oil in a kadhai and deep fry the Koftas till they are golden brown from both sides.
6. Just before serving add the bread kofta and cook on a medium flame for 2 minutes.
7. Garnish bread lotta with coriander leaves and gram masala and Serve immediately with rice.

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So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Homemade Bread kofta curry. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!