How to Make Delicious Red Velvet Cake

Red Velvet Cake ~ Happy Cooking - currently is being sought after by many civil around us, one of them is We. they indeed have get used to use internet on HP to looking for information to be used insight. Therefore Admin give Information around Red Velvet Cake is can you make it idea.

you able create Red Velvet Cake to take advantage of 13 ingredient 9 step. the following step by step for cook it.

The spices for cooking Red Velvet Cake

1. Please prepare 2.5 cups all-purpose flour.
2. Buddy also needs 3 large eggs.
3. Also add 2 tbsp unsweetened cocoa powder.
4. Please prepare 1 tsp baking soda.
5. Also add 3/4 tsp salt.
6. Please buddy prepare 1/2 cup unsalted butter, softened to room temperature.
7. capable need to provide too 2 1/4 cup granulated sugar.
8. capable need to provide too 1 cup vegetable oil.
9. Please prepare 2 tsp vanilla extract.
10. Also add 1 and 1/4 teaspoons white vinegar.
11. You need 2-3 drops red food coloring.
12. Please buddy prepare 1 cup buttermilk.
13. You need 1/2 cup chopped walnuts.

The Instructions how to cook Red Velvet Cake

1. Preheat oven to 350°F/180°C. Grease a cake pan and line the bottom of the pan with a piece of parchment paper..
2. In a medium bowl, sift together flour,cocoa powder, baking soda, and salt. Set aside..
3. In a standing mixer fitted with the paddle attachment, beat together butter and sugar on medium speed until light and fluffy, 3-4 minutes. Scrape down the sides and bottom of the bowl as necessary. Beat in oil..
4. Beat eggs, one at a time..
5. Add vanilla and vinegar and beat until combined. Add red food coloring, until desired colour is reached. With the mixer on low speed, add half of the dry ingredients and beat just until combined..
6. Add buttermilk, followed by the rest of the dry ingredients. Do not over mix..
7. Pour the batter in greased pans and sprinkle chopped walnuts. Bake for 30-35 minutes or until a toothpick inserted into the center comes out clean..
8. Allow cakes to cool in the pan on a wire rack until they're easy to handle, then remove from pan and allow to cool completely on a wire rack..
9. Enjoy!.

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