Easiest Way to Cook Appetizing Beef Chili Con Carne over Baked Potato

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The Dutch oven is the perfect tool to cook the perfect Chili Con Carne. Here's a new way to top off your chili! Sprinkle shredded Cheddar cheese over individual servings of the hot chili, then drizzle with a little ranch dressing and add a few chili-cheese-flavored corn chips. our could cook Beef Chili Con Carne over Baked Potato to take advantage of 17 ingredient 7 step. this is it Your way for cook it.

The ingredients and seasoningsu for cooking Beef Chili Con Carne over Baked Potato

1. Please buddy prepare 500 grams Minced Beef.
2. Please buddy prepare 2 medium Onions chopped small.
3. Buddy also needs 2 medium Carrots chopped small.
4. Please buddy prepare 50 grams Red kidney beans.
5. Please buddy prepare 2 tbsp Olive oil.
6. capable need to provide 2 clove Garlic Crushed.
7. Please buddy prepare 1/2 tsp Cumin powder.
8. Also add 1/2 tsp ground cinnamon.
9. You need 1 pinch Salt.
10. Please prepare 1 pinch Black Pepper.
11. capable need to provide too 1 tsp Chili Powder.
12. Buddy also needs 2 can Chopped Tomato.
13. Buddy also needs 1/2 Red Sweet pepper chopped small.
14. You need 1/2 Green sweet oepper chopped small.
15. Please prepare 2 Beef Stock Cubes.
16. Please prepare 1 can water (use tomato can).
17. Please prepare 4 large Baking potatoes.

Get your taste buds tingling with these recipes for beef chili, including chili con carne, steak chili, ground beef chili, taco chili, spicy chili, Tex-Mex chili and more. Homemade authentic Chile con Carne Enchiladas are the perfect Tex-Mex comfort food. The red chili sauce is ladled all over the cheese enchiladas and baked until melted and bubbly. The tex-mex beef enchiladas are topped with diced white onion and.

The Step by step how to cooking Beef Chili Con Carne over Baked Potato

1. In a heavy skillet, add the oil, and then onions, carrots, and peppers. Fry for about 7 mins stirring often..
2. Add the garlic, cumin,cinnamon, chili snd salt and pepper. Fry for a minute mixing it well..
3. Add the cans of tomatoes and 1 can of water, 2 beef cubes, stir all in. Then add the minced beef stir well, transfer to a heavy sauce pan and simmer for an hour, stir occasionally..
4. For the last 30 mins of cooking, bake the four potatoes in the microwave with skins on and washed. If using the oven wrap them in foil and put in the oven before you start the chili beef, as they take an hour in the oven..
5. When potatoes and chili beef are done, put baked potatoes on a plate, slice through but not right through in a cross shape, from top to bottom then left to right half way..
6. With the chili beef, ladle it in the potatoes, bulging over the sides, and add a little fresh coriander chopped on top for decoration and the lovely smell, and serve hot..
7. You can also have chili con carne with long grain rice or fries, or a bit of both.

Turn the potatoes over with a spatula. Chilli con carne is the affordable mid-week favourite that the whole family will love eating again and again. Top each portion of chilli con carne with a dollop of plain yogurt, sour cream or creme fraiche and serve with rice, baked potatoes or crusty bread and a green. This basic recipe for oven-baked fries gives you potatoes seasoned with thyme and topped with Cheddar cheese. Arrange potato wedges on a baking sheet.

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