Recipe Appetizing Eggless Red Velvet Cake

Eggless Red Velvet Cake ~ Happy Cooking - right now is being sought after by many society around us, one of them is We. they indeed have get used to to take advantage of internet on smartphone to get information to be used example. Therefore I give Information around Eggless Red Velvet Cake is could my Buddy make it inspiration. This Eggless Red Velvet Cake is moist, rich, and amazingly tasty! Two lovely layers of tender vibrant sponge red cake with fluffy cream cheese frosting. I promise you will not miss the eggs.

You can make this delicious rich cake for any occasion or even turn them into eggless Red velvet cupcakes. Instead of the classic cream cheese frosting I have used White Chocolate Mousse frosting which. I'll be showing you how to make delicious, soft and very easy one bowl Red Velvet Cake recipe and its eggless. my Buddy able to create Eggless Red Velvet Cake using tools 10 ingredient 14 step. the following Your way for cook it.

The ingredients for cooking Eggless Red Velvet Cake

1. capable need to provide 1 cup All Purpose Flour/Maida.
2. capable need to provide 1 tsp Baking powder.
3. You need to prepare 1/2 tsp Baking soda.
4. You need 1/4 tsp Salt.
5. capable need to provide 3/4 cup powdered Sugar.
6. You need to prepare 1 cup Milk.
7. You need to prepare 1/4 cup oil.
8. Please buddy prepare 1 tsp Lemon juice.
9. You need 1 tsp Vanilla extract.
10. You need 1 1/2 tsp Red food colour.

Usually red velvet cakes use butter milk and vinegar so that the cake turns out super moist. This easy to make eggless red velvet cake is soft and truly velvety. Top it with some cream cheese frosting and it's so delicious. I made a classic red velvet cake last year in Feb for Valentine's Day.

The Step by step how to cook Eggless Red Velvet Cake

1. Take maida in a bowl..
2. Add baking powder, baking soda and salt..
3. Mix well with spoon..
4. In another bowl take sugar powder..
5. Add milk and oil..
6. Now add vanilla extract and lemon juice..
7. Mix well with whisker..
8. Add this mixture in flour..
9. Whisk and make a lump free thick batter..
10. Add red food colour and whisk again..
11. Transfer this batter in greases cake mould..
12. Bake it in OTG for 30 minutes on 180 degree temperature..
13. Eggless red velvet cake is ready..
14. Decorate it as you want..

This year, I'm sharing the eggless version of this very popular cake. Red Velvet Cake, a cake with red color or red-brown color. It is traditionally prepared as a layered cake with cream cheese topping. But still we get the same moist and spongy cake and with the cream cheese frosting and sugar sprinklers, this would be really an. Find all ingredients and method to cook Eggless Red Velvet Cake along with preparation & cooking time.

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