Recipe Perfect Mimi's Meatballs, Potatoes & Collards

Mimi's Meatballs, Potatoes & Collards ~ Happy Cooking - currently is being sought after by many society around us, one of them is you. They already are get used to to take advantage of internet on smartphone to find information to be used example. Therefore Admin give Information related Mimi's Meatballs, Potatoes & Collards is can my Buddy make it insight.

our able to create Mimi's Meatballs, Potatoes & Collards using tools 12 ingredient 3 step. the following the steps for cook it.

The ingredients for cooking Mimi's Meatballs, Potatoes & Collards

1. Also add 4 TBS olive oil.
2. Please buddy prepare 2 medium onions chopped.
3. You need to prepare 2 cloves garlic minced.
4. Buddy also needs 8 cups chicken stock.
5. You need 2 LB potatoes cubed.
6. capable need to provide too 2 LB meatballs (frozen or homemade).
7. You need 16 oz collards chopped.
8. Please prepare 2 TBS tomato paste.
9. You need 1 tsp salt.
10. You need to prepare 1/2 tsp pepper.
11. You need to prepare 1-2 TBS fresh oregano.
12. You need 1/4 tsp cayenne.

The Step by step how to make Mimi's Meatballs, Potatoes & Collards

1. In a large stockpot, heat olive oil. Add onions and saute until softened. Stir in garlic and cook until just fragrant..
2. Add stock and potatoes. Stir occasionally over medium heat until potatoes are softened, about 15-20 minutes..
3. Add cooked meatballs, collard greens, tomato paste, salt, pepper, oregano and cayenne. Allow flavors to meld and greens to wilt, about 15 minutes. Season to taste. To serve, ladle into bowls and sprinkle with goat cheese crumbles..

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