How to Prepare Tasty Shredded Chicken w/Pepperoni Pasta Bake
Shredded Chicken w/Pepperoni Pasta Bake ~ Happy Cooking - right now is being sought after by many Buddy around us, one of them is you. they indeed have get used to to take advantage of internet on ponsel to find information to be used example. Therefore We give Information around Shredded Chicken w/Pepperoni Pasta Bake is could our make it inspiration.
we can create Shredded Chicken w/Pepperoni Pasta Bake using tools 7 ingredient 4 step. this is it step by step for cook it.
The spices for cooking Shredded Chicken w/Pepperoni Pasta Bake
- capable need to provide 1 lb Pepperoni Sausage sliced.
- Buddy also needs 1 box Barilla Penne Pasta.
- You need to prepare 2 lb Marina Sauce.
- capable need to provide too to taste Parsley Diced Leaves.
- capable need to provide 2 Cups Mozzarella Cheese.
- Also add 3 Chicken pieces (Breast or Thighs) about 1lb.
- You need Salt and Pepper.
The Instructions how to make Shredded Chicken w/Pepperoni Pasta Bake
- Boil raw chicken in water for 1 hour season water with chicken cubes and bay leaves, salt and pepper..
- Start cooking pasta until al dente, after shred cooked chicken in bowl, add marina sauce, and mix..
- Take cooked pasta add to baking dish and parsley flakes, and add sauce, then mix bottom layer. Start to make your layers Sprinkle shredded chicken, add layer of mozzarella and pepperoni, start next layer until top layer w/ mozzarella cheese..
- Bake at 350°F for 30 min covered, then uncover for last 5 min turn up to 400°F until bubbly hot and cheese starts to brown. Take out and sprinkle parsley flakes at end of bake. Let cool for 5-7 min. And serve !! 🙌 Lets Eat..
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