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Easiest Way to Make Perfect Pork Belly With Arrowhead Root In XO Sauce

Pork Belly With Arrowhead Root In XO Sauce ~ Happy Cooking - currently is being sought after by many community around us, one of them is you. they indeed have get used to use internet on HP to find information to be used inspiration. Therefore I give Information around Pork Belly With Arrowhead Root In XO Sauce is could our make it insight.

Pork Belly With Arrowhead Root In XO Sauce you able to create Pork Belly With Arrowhead Root In XO Sauce to take advantage of 10 ingredient 9 step. the following Your way for cook it.

The spices for cooking Pork Belly With Arrowhead Root In XO Sauce

  1. Please buddy prepare 10 arrowhead root.
  2. Please buddy prepare 4 garlic.
  3. Please buddy prepare 4 shallot.
  4. capable need to provide 5 inches ginger.
  5. capable need to provide 300 grams pork belly.
  6. Also add 600 ml water.
  7. You need to prepare 2 tbsp light soy sauce.
  8. Also add 80 ml XO Sauce (Lee Kim Lee brand).
  9. Please prepare 20 Sun Dried Tomato Sauce.
  10. capable need to provide too 3 tbsp Of light Soy Sauce.

The Instructions how to make Pork Belly With Arrowhead Root In XO Sauce

  1. Pound the garlic. Shallot and ginger. Xo sauce (Lee Kim Lee brand).
  2. Arrowhead root.
  3. Peel the skin of the arrowhead root then soak in water to prevent colouring.
  4. With pan Fry the pork belly for 3 minutes then add in the pounded Paste and sauté till fragrance about 1 minutes.
  5. Add in water and bring it to a boil then add in the lightly smashed arrowhead root and simmer for 20 minutes with lid cover, stirring every 10 minutes.
  6. Season with light soy sauce and Double check for Pork Belly tenderness for another 15 minutes.
  7. Serve As it is, Arrowhead Root In Soy Sauce Or.
  8. For This Coming CNY Special Fusion Dish,,,,For A More Intense Savoury Flavour, on a Pan I Added 4 slice sun dried tomato with 1 tbsp of XO Sauce with 1/2 tbsp of light soy sauce and mix well with 1 bowl of the cooked arrowhead root in soy sauce.
  9. Mix well in a minute then serve immediately.

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