Easiest Way to Prepare Delicious Potato and Veggie Roast
Potato and Veggie Roast ~ Happy Cooking - now is being sought after by many society around us, one of them is We. they indeed have get used to to take advantage of internet on ponsel to get information to be used insight. Therefore We give Information related Potato and Veggie Roast is can my Buddy make it example.
you can cook Potato and Veggie Roast using tools 10 ingredient 10 step. this is it Your way for cook it.
The spices for cooking Potato and Veggie Roast
- Please buddy prepare 1 sweet potato.
- You need to prepare 1 Japanese potato.
- Buddy also needs 1 zucchini.
- capable need to provide 1 jalapeño, chopped.
- capable need to provide too 1/2 red onion, chopped lengthwise.
- capable need to provide too 1 1/2 cup carrots, chopped.
- Please buddy prepare 3 tbsp olive oil.
- capable need to provide too 1 tbsp garlic salt.
- You need 1 tbsp dry basil.
- Please prepare cayenne pepper.
The Step by step how to cooking Potato and Veggie Roast
- Preheat oven to 450°F..
- Cut potatoes into small chunks in shape of a pie..
- Zucchini into moon shape..
- Cut jalapeno into 1/2 inches pieces..
- In a large pot boil potatoes for 5 minutes until fork tender..
- In a large mixing bowl add chopped zucchini, red onions, jalapeños, carrots, & potatoes..
- To that bowl sprinkle olive oil, garlic salt, dry basi, & cayenne pepper. Using a large spoon gently fold/stir potatoes and veggies, making sure that everything is coated in the oil and seasonings..
- Place potatoes and veggies on baking sheet, and bake in the oven for 30 minutes..
- Once done, turn oven on broil for 5 minutes..
- Let cool for 2 minutes, and serve!.
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