Recipe Perfect Chocolate Walnut Banana Bread

Chocolate Walnut Banana Bread ~ Happy Cooking - now is being sought after by many civil around us, one of them is Our. They already are get used to use internet on gadget to looking for information to be used example. Therefore Our give Information about Chocolate Walnut Banana Bread is could my Buddy make it example.

my Buddy could create Chocolate Walnut Banana Bread using tools 10 ingredient 6 step. the following step by step for make it.

The composition for cooking Chocolate Walnut Banana Bread

1. capable need to provide too 2 cups all purpose flour.
2. Please buddy prepare 1 teaspoon baking powder.
3. Please buddy prepare 1/4 teaspoon kosher salt.
4. Please prepare 1/2 cup butter (room temperature).
5. Please prepare 3/4 cup light brown sugar.
6. capable need to provide too 2 eggs.
7. Please prepare 3 large very ripe bananas (don't mash until ready to mix).
8. You need 1 tablespoon vanilla extract.
9. You need 1/3 cup unsweetened cocoa powder.
10. Buddy also needs 1/2 cup chopped walnuts.

The Step by step how to cook Chocolate Walnut Banana Bread

1. Preheat oven to 350° & spray a glass 9×5 loaf pan with non stick spray..
2. In a large bowl sift together all the dry ingredients except walnuts (flour, salt, baking powder, and cocoa.) I sifted mine 3 times. This will ensure all your ingredients mix well and you won't overwork the batter..
3. In a separate bowl use a hand mixer to blend all the wet ingredients until smooth (eggs, butter, vanilla, and brown sugar.) Set aside and mash your bananas with a fork (a few chunks are ok.) Once mashed combine bananas with the wet ingredients. Add the walnuts and give a quick stir..
4. Slowly add the dry ingredients to the wet. I recommend doing this in batches. I did 4 batches, gently folding each with a spatula. Stir just enough to combine. You don't want to overwork the batter because it will result in a dense bread. Pour into prepared dish and place on center rack in oven..
5. Bake at 350° for about an hour. Check for doneness by inserting a small knife or a wooden skewer into the center. It's done if it comes out clean. Ovens vary so cooking time may be a little different..
6. Remove from oven and let cool in pan for 30 minutes. After that remove from pan and cool for another hour on a rack..

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