Easiest Way to Make Appetizing Mocha Panna Cotta

Mocha Panna Cotta ~ Happy Cooking - at this moment is being sought after by many civil around us, one of them is Our. they indeed have get used to to take advantage of internet on smartphone to looking for information to be used inspiration. Therefore Our give Information about Mocha Panna Cotta is could our make it example.

our able create Mocha Panna Cotta using tools 8 ingredient 2 step. the following step by step for make it.

The ingredients and seasoningsu for cooking Mocha Panna Cotta

1. Please prepare 400 ml water.
2. You need 800 ml single cream.
3. You need to prepare 200 ml sugar.
4. Please buddy prepare 2 ts hot chocolat powder.
5. Also add 2 ts Coffee.
6. capable need to provide Gelatin.
7. You need to prepare Coffee liqueur.
8. Buddy also needs Vanilla extract.

The Instructions how to cook Mocha Panna Cotta

1. Soak the gelatine leave in water for 10min. Boil the 200ml water and add two spoons of coffee and 100ml of sugar or more(up to your taste),turn off the fire and slowly add 400ml single cream as you don’t stop stirring well. Add a little bit of vanilla and the half of the soaked gelatine leave. Make sure the liquid is well mixed and pour it in a cup or glass what you like. Leave it in the fridge for 2 hours..
2. Then do the same thing but instead of coffee,add hot chocolat to the water. When the coffee layer is cold enough put on top the chocolate one and leave it for 2-3 more hours.You need two separate clear layers,one coffee and one hot chocolat.Add on top tea stoop of coffee liqueur and enjoy the cold mocha flavour..

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