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How to Make Delicious Jollof Rice/plantain served with Ram meat

Jollof Rice/plantain served with Ram meat ~ Happy Cooking - at the moment is being sought after by many user around us, one of them is Buddy. they indeed have get used to use internet on ponsel to find information to be used idea. Therefore Our give Information about Jollof Rice/plantain served with Ram meat is can we make it example. The Nigerian jollof rice is often served as a side dish for meats or fish. Often, the chicken or other kind of meat is already included in the dish. Hey people, its nearly Christmas time!

Jollof Rice/plantain served with Ram meat Jollof rice is found throughout West Africa and is thought to be the origin of the Cajun dish, jambalaya. Serve with fried plantains and a crisp green salad. For the rice, heat the oil in a large pan and cook the onions over a gentle heat until translucent. we able create Jollof Rice/plantain served with Ram meat using tools 14 ingredient 8 step. this is it step by step for cook it.

The spices for cooking Jollof Rice/plantain served with Ram meat

  1. Buddy also needs Rice long grain.
  2. Please buddy prepare Fresh tomatoes.
  3. Buddy also needs Fresh bonnet pepper.
  4. You need to prepare Fresh chilli peppers.
  5. Buddy also needs Onions.
  6. You need to prepare G.oil.
  7. Please buddy prepare Maggi.
  8. Please prepare Benny stock.
  9. Buddy also needs Curry I use masala tiger curry.
  10. Buddy also needs Cloves.
  11. Buddy also needs Acee all seasoning.
  12. Please buddy prepare Meat stock.
  13. Also add Tin tomatoes.
  14. Please buddy prepare to taste Salt.

Stir in the canned tomatoes, red pepper and tomato. Jollof rice is a spicy, traditional dish of West African origin. While it is prepared differently in various countries, this article outlines the steps of making Nigerian-style Jollof rice. Jollof rice is typically served with meat, chicken, fish or fried plantain.

The Instructions how to cook Jollof Rice/plantain served with Ram meat

  1. Wash and blend all be pepper boil till dry.
  2. Dice the remaining onions,wash your Rice and set aside. I love washing with hit water if am not parboiling the Rice to remove starch.
  3. Put pot on gas, put oil and allow to heat then add slice onions, saute for a while then add the Tin tomatoes and fry like 10mins.
  4. Add in boiled fresh pepper and fry awhile then add in all ingredients (Maggi and the rest) let it fry for some time.
  5. Add in washed Rice and turn it very well to steamed for some minute before adding meat stock butter and little water that can cook the rice. Then leave to cook.
  6. Check time to time to prevent burning... Taste and adjust with Benny if needed.
  7. Then check the texture if the Rice if it remains small to cook just cover with foil or sack and steamed by lowering your heat at this time..
  8. Check time to time and turn. Off the gas if it's well steamed..

Lady Moves Boyfriend To Tears With Fried Plantain And Eggs (photo) / I Served My Boyfriend With Jollof Mixed With My Shit Hey family members, So I did a MUKBANG of the Nigerian jollof rice, plantain, and meat pie. Nigerian jollof rice is probably one of the most talked about dishes from Nigeria in any part of the world where it has been eaten. What makes this meal special and how is it best cooked? Find out all about these plus more in this article. This easy Jollof Rice recipe and Instant pot Jollof Rice is a spiced tomato rice served all across West Africa.

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