How to Cook Appetizing Cinnamon Rolls with Baileys Icing

Cinnamon Rolls with Baileys Icing ~ Happy Cooking - at this moment is being sought after by many society around us, one of them is you. they indeed have get used to to take advantage of internet on gadget to get information to be used example. Therefore Our give Information around Cinnamon Rolls with Baileys Icing is can our make it example.

my Buddy able to cook Cinnamon Rolls with Baileys Icing using tools 14 ingredient 6 step. the following the steps for make it.

The ingredients and seasoningsu for cooking Cinnamon Rolls with Baileys Icing

1. capable need to provide too 2 1/4 cups flour.
2. You need 3 tablespoons sugar.
3. You need to prepare 1 tablespoon yeast.
4. Please prepare 1 tsp salt.
5. Please prepare 2 ounces butter- soft.
6. Please buddy prepare 8 ounces milk - warm about 100 degrees.
7. You need Filling.
8. You need 4 ounces butter.
9. Please prepare 1 1/2 cups light brown sugar.
10. Please buddy prepare 5 tsp cinnamon.
11. You need Icing.
12. You need to prepare 1 cup powder sugar.
13. You need 5 tsp milk.
14. You need 1 tablespoon- Baileys Irish Cream (If you do not want the alcohol use the Baileys Irish Coffee creamer)- other flavors work too.

The Step by step how to make Cinnamon Rolls with Baileys Icing

1. Add the first four ingredients together. Incorporate the butter and milk into the flour mixture and knead the dough for 5 minutes. It should be a smooth constancy. (If the dough is to sticky add a little flour and if it is to dry add a little milk.).
2. Cream the light brown sugar, butter and cinnamon for about 2 minutes to a spreadable consistency..
3. Roll out the dough to a 8 x 12 in rectangle and spread the filling leaving the top inch with no filling. roll the dough filling side up. pinch to seal the cinnamon roll and divide into 12 equal pieces..
4. Butter or pan spray a 9 x 13 pan and place the 3 x 4 equal spacing in the pan. cover with plastic wrap and place on a warm oven and let double in size.- about 40 minutes- ish the take off plastic wrap and bake..
5. Bake in a preheated 350 degree oven for 20-30 minutes it should have a nice Golden Brown and Delicious appearance..
6. Icing- mix the powder sugar, Baileys and milk this can be poured over the finished Cinnamon rolls 5 minutes after they come out of the oven.

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