How to Cook Delicious Tuscan Chicken Mac-n-Cheese
Tuscan Chicken Mac-n-Cheese ~ Happy Cooking - at the moment is being sought after by many civil around us, one of them is Our. They already are get used to to take advantage of internet on gadget to get information to be used example. Therefore Admin give Information related Tuscan Chicken Mac-n-Cheese is could we make it example.
our could cook Tuscan Chicken Mac-n-Cheese using tools 22 ingredient 14 step. the following Your way for make it.
The ingredients and seasoningsu for cooking Tuscan Chicken Mac-n-Cheese
- Please prepare 8-10 boneless chicken thighs.
- capable need to provide 2 tsp salt.
- Please buddy prepare 2 tsp pepper.
- Also add 3 tsp paprika.
- Also add 3 tsp chili powder.
- Please prepare 3 tsp cayenne pepper.
- You need I honestly do not measure the spices and just know...
- You need to prepare 2 tbs olive oil.
- Please buddy prepare 3 tbs butter.
- Please prepare 1 large red onion diced.
- capable need to provide 3 garlic cloves minced.
- You need 1.5 cups white wine (any).
- You need 9-12 oz jar sun dried tomatoes in oil.
- capable need to provide 4 tbs flour.
- capable need to provide too 2 cups chicken broth.
- Buddy also needs 3 cups non fat milk (refular milk is ok).
- capable need to provide 3 tbs italian herbs.
- Also add 4 cups macaroni cooked.
- Please buddy prepare 3 cups spinach.
- Please buddy prepare 1 cup Parmsean cheese.
- Please prepare 1 cup mozz cheese.
- Also add 1 cup sharp cheddar cheese.
The Instructions how to make Tuscan Chicken Mac-n-Cheese
- Season the heck out of the chicken thighs with salt, pepper, paprika, chili powder and cayenne powder. Let it sit for a couple of minutes..
- Heat the olive oil in a cast iron skillet (any skillet will be ok), then add/cook the chicken..
- When chicken is done, remove from pan and set aside on a plate..
- Add butter to the pan and melt..
- Add onion and garlic, stir for about 2 minutes until transparency..
- Add the wine and simmer for about 3 minutes..
- Stir in the entire jar of sun dried tomatoes with oil..
- Simmer for about a minute, then add flour and stir for another minute..
- Stir in the chicken broth, milk and Italian herbs and simmer again for, yup, another minute..
- Stir in cooked macaroni and simmer until the sauce thickens. About 5 minutes..
- Once sauce thickens, add spinach and stir until the spinach wilts..
- Mix in the cheese and been very well..
- Add the chicken and top with some more Parmsean cheese..
- Enjoy!.
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