How to Make Appetizing Cheesy Chicken Vodka Pasta Bake

Cheesy Chicken Vodka Pasta Bake ~ Happy Cooking - at this moment is being sought after by many Buddy around us, one of them is you. They already are get used to to take advantage of internet on gadget to find information to be used example. Therefore Our give Information related Cheesy Chicken Vodka Pasta Bake is could our make it inspiration.

my Buddy can create Cheesy Chicken Vodka Pasta Bake using tools 11 ingredient 6 step. this is it Your way for cook it.

The composition for cooking Cheesy Chicken Vodka Pasta Bake

1. Buddy also needs 3 chicken breasts, cut into bite size chunks.
2. You need to prepare 1 small onion, chopped.
3. You need to prepare 1 lb. pasta of choice (penne, rotini, shells) I used a trio mix.
4. You need to prepare 1 jar (24 oz.) Vodka Sauce (I used Prego brand).
5. Please buddy prepare 1 jar (14.5 oz.) Alfredo Sauce (I used Prego brand).
6. Buddy also needs 1/2 cup grated parmesan cheese.
7. Please buddy prepare 2 cups shredded mozzarella cheese.
8. capable need to provide 1 Tbsp. butter.
9. Please prepare 2 tsp. Italian seasoning.
10. capable need to provide too 1/2 tsp. pepper.
11. You need 1/4 tsp. salt.

The Instructions how to cook Cheesy Chicken Vodka Pasta Bake

1. Preheat oven to 400 degrees..
2. Place chicken and onion in saute pan and add the seasonings. Add in butter and saute over med-high heat until cooked thoroughly. Set aside..
3. Meanwhile, bring a large pot of lightly salted water to a boil and cook pasta as directed on package or until al dente. Drain and return to pot..
4. To pasta, add in the vodka and alfredo sauces. Mix well to coat. Add in parmesan cheese and cooked chicken. Completely mix together and place in a greased 9 x 13 baking dish..
5. Top evenly with the mozzarella cheese. Place in oven and cook for 25 to 30 minutes, or until hot and bubbly..
6. Remove from oven and allow to rest for 5 minutes before serving. Enjoy!.

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