Recipe Appetizing New Orleans Style Red Beans & Rice (Instant Pot)

New Orleans Style Red Beans & Rice (Instant Pot) ~ Happy Cooking - right now is being sought after by many civil around us, one of them is Buddy. They already are get used to use internet on gadget to get information to be used insight. Therefore Admin give Information around New Orleans Style Red Beans & Rice (Instant Pot) is could you make it idea.

you able to cook New Orleans Style Red Beans & Rice (Instant Pot) to take advantage of 16 ingredient 21 step. this is it Your way for make it.

The composition for cooking New Orleans Style Red Beans & Rice (Instant Pot)

1. You need 1 White Onion, finely chopped.
2. Please buddy prepare 1 Green Bell Pepper, finely chopped.
3. You need to prepare 1 Red Bell Pepper, finely chopped.
4. You need 3 Celery Stalks, finely chopped.
5. capable need to provide too 2 1/2 c Dried Red Kidney Beans.
6. Please prepare 3 Bay Leaves.
7. Buddy also needs 2 tsp Garlic, minced.
8. Buddy also needs 1 tsp Thyme Leaves.
9. Also add 3/4 tsp Louisiana Cajun Seasoning.
10. Also add 3 cups Chicken Broth.
11. Also add 2 cups Water.
12. capable need to provide too 14 oz. Andouille Sausage (Pork).
13. Please buddy prepare 2 Tbsp Sweet Cream, Salted Butter.
14. You need Tabasco Sauce.
15. Also add Salt.
16. Please buddy prepare Ground Black Pepper.

The Instructions how to cook New Orleans Style Red Beans & Rice (Instant Pot)

1. Add onion, bell peppers, celery, garlic, beans, bay leaves, thyme leaves, chicken broth & water to the Instant Pot..
2. Stir until well combined..
3. Close & lock the lid..
4. Turn steam release handle to ensure pot is sealed..
5. Press PRESSURE COOK—Normal; Pressure Level: High; Time: 25 minutes..
6. Press steam release handle down for Quick Release..
7. Press CANCEL..
8. Rinse lid under cold water..
9. Stir sliced Andouille into the pot..
10. Close & lock the lid..
11. Turn steam release handle to ensure pot is sealed..
12. Press PRESSURE COOK—Normal; Pressure Level: High; Time: 15 minutes..
13. Allow Natural Release (about 30 minutes)..
14. Press CANCEL..
15. Press SAUTÉ—Normal..
16. Add butter..
17. Cook until combined, stirring occasionally..
18. Press Cancel (Keep Warm: On).
19. Mash lightly with potato masher..
20. Add Tabasco, salt, & black pepper to taste..
21. Serve topped with a scoop of cooked white rice..

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