Recipe Appetizing Cauliflower and braised tofu soup *Instant Pot Max* #mommasrecipes 花菜豆干汤
Cauliflower and braised tofu soup *Instant Pot Max* #mommasrecipes 花菜豆干汤 ~ Happy Cooking - right now is being sought after by many community around us, one of them is We. they indeed have get used to to take advantage of internet on smartphone to find information to be used example. Therefore We give Information around Cauliflower and braised tofu soup *Instant Pot Max* #mommasrecipes 花菜豆干汤 is can our make it idea.
my Buddy able to cook Cauliflower and braised tofu soup *Instant Pot Max* #mommasrecipes 花菜豆干汤 using tools 12 ingredient 3 step. the following Your way for make it.
The ingredients for cooking Cauliflower and braised tofu soup *Instant Pot Max* #mommasrecipes 花菜豆干汤
- capable need to provide half head cauliflower.
- Also add 8 oz braised firm tofu.
- capable need to provide too 2 large vine ripen tomatoes.
- Also add 1/2 onion, sliced.
- capable need to provide too 1/2 cup cooked beans, optional.
- Please buddy prepare 16 oz homemade stock.
- Buddy also needs 1 Tsp concentrated tomato puree.
- Also add 1 garlic clove, minced.
- capable need to provide too 3 slice ginger, minced ginger.
- capable need to provide too 1/4 cup olive oil.
- You need to prepare fish sauce or Celtic sea salt.
- Please prepare 1 Tsp toasted sesame oil.
The Instructions how to cook Cauliflower and braised tofu soup *Instant Pot Max* #mommasrecipes 花菜豆干汤
- Turn on Saute function and set the timer of 15 minutes on Instant pot Max. Saute sliced onion, tomato, minced ginger and garlic in olive oil until aromatic, about 1 minute..
- Add cauliflower florets, sliced braised firm tofu for another few seconds. Pour in 16 oz homemade stock and 16 oz of water. Squeeze in 1 Tsp concentrated tomato puree. Add half cup of cooked bean. A pinch of salt. Cancel saute function and switch to pressure cook, set for 1 minute at high pressure, quick release. Put the lid on and cook..
- Once pressure is released and the warning light is off. Remove the lid and adjust seasoning. Drizzling some toasted sesame oil before serve..
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