Recipe Yummy Sliced Pork Belly Wrapped Bell Peppers

Sliced Pork Belly Wrapped Bell Peppers ~ Happy Cooking - now is being sought after by many community around us, one of them is Buddy. They already are get used to to take advantage of internet on gadget to get information to be used insight. Therefore We give Information around Sliced Pork Belly Wrapped Bell Peppers is could my Buddy make it idea.

our able cook Sliced Pork Belly Wrapped Bell Peppers using tools 10 ingredient 11 step. this is it the steps for make it.

The composition for cooking Sliced Pork Belly Wrapped Bell Peppers

1. capable need to provide 400 g Sliced Pork Belly (16 sheets).
2. Also add 1 pc Red Bell Pepper.
3. You need to prepare 1 pc Yellow Bell Pepper.
4. You need to prepare 1 pc Green Bell Pepper.
5. You need to prepare 1 tbsp Salad Oil (cooking oil).
6. Please prepare 2 tbsp Sake (Cooking Rice Wine).
7. You need to prepare 2 tbsp Mirin.
8. Please prepare 2 tbsp Soy Sauce.
9. You need to prepare 3 tbsp Sugar.
10. Buddy also needs As needed Lead Lettuce.

The Instructions how to cooking Sliced Pork Belly Wrapped Bell Peppers

1. Peel the Red, Yellow, Green Bell Pepper skins. Cut each Bell Peppers to 16 equal parts in the vertical direction..
2. Put three kinds of bell peppers on the pork and roll them up in the pork..
3. Heat the Salad oil and start with the wrapped ends down. Cook while turning it over. When all of the meat become browned, wipe off excess oil with a paper towel..
4. Add 2 tbsp Sake, 2tbsp Mirin, 2 tbsp Soy Sauce and 3 tbsp Sugar. Then place slid over the pan and steam cook the contents for few minutes over low heat..
5. Cut the rolls in half diagonally and serve on a leaf lettuce..
6. Tradition Shabu Shabu - Pork Belly (Frozen) SG$5.8/400g at Foodie Market.
7. Capsicum Bell Peppers (3 pieces) SG$3.5/pck at FairPrice, RedMart..
8. Sake- Cooking Rice Wine SG$5~7/500ml at RedMart, Sakuraya, Dondon DONKI etc.
9. Hinode Hon Mirin SG$4.6/320ml at RedMart.
10. Soy Sauce - High recommend this soy sauce which is named Yamasa Konbutsuyu - SG$7~9/L at Dondon Donki, Mid Town Mart etc.
11. Japanese White Suger SG$3.5/kg at DonDon Donki.

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