How to Make Yummy soft french toast with maple syrup bacon

soft french toast with maple syrup bacon ~ Happy Cooking - at the moment is being sought after by many Buddy around us, one of them is Our. They already are get used to to take advantage of internet on smartphone to get information to be used insight. Therefore I give Information around soft french toast with maple syrup bacon is can we make it example.

my Buddy able to cook soft french toast with maple syrup bacon to take advantage of 9 ingredient 10 step. this is it the steps for make it.

The ingredients for cooking soft french toast with maple syrup bacon

1. You need to prepare 1/4 tsp salt.
2. capable need to provide too 2 tbsp maple syrup.
3. capable need to provide too 1 tbsp honey.
4. Please buddy prepare 1 tbsp butter.
5. Please prepare 2 eggs.
6. capable need to provide 1/3 cup full fat cream.
7. Please prepare 2 tbsp raw sugar.
8. You need 2 slice white bread.
9. You need to prepare 100 grams bacon diced.

The Instructions how to cook soft french toast with maple syrup bacon

1. whisk the eggs with the salts, sugar and the cream till they are all well mixed.
2. melt the butter on the heated pan.
3. place two slices of bread on the pan on medium heat. now the bread is coated with butter, wait till it turns slightly brownish ( u should check the bottom of the bread), and turn them over.
4. pour the egg cream mixture on the bread till at least 3/4 of the bread is soaked in the mixture.
5. reduce the heat to the lowest and cover the pan with the lid.
6. prepare another pan and cook the diced bacon thoroughly.
7. when the bacon is cooked, add the honey and syrup and reduce the heat to the lowest, so that bacon can be simmered in the sweetness, make sure u stir them often so that they don't get burned.
8. check the bread and turn the bread with the eggs over when the egg mixture is getting to be cooked, when u turn them over, it should be turned into slightly brown color.
9. cover the pan again and wait till the egg is cooked, when the eggs and bread are cooked ( they become very soft and moistured) serve them with the bacon on the top of the bread.
10. you can add some toastee walnuts for extra crunchiness with the bacom.

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