Recipe Tasty Red Velvet Cake using beetroot
Red Velvet Cake using beetroot ~ Happy Cooking - currently is being sought after by many civil around us, one of them is We. They already are get used to use internet on ponsel to looking for information to be used insight. Therefore I give Information related Red Velvet Cake using beetroot is can we make it inspiration.
our able create Red Velvet Cake using beetroot to take advantage of 14 ingredient 8 step. this is it step by step for make it.
The spices for cooking Red Velvet Cake using beetroot
- You need to prepare 1 Cup All purpose flour.
- capable need to provide 1/2 cup oil.
- Please prepare 1/4 cup curd.
- capable need to provide too 1 medium size beetroot chopped.
- capable need to provide 1/3 cup condensed milk.
- You need 1 tbsp vanilla essence.
- Please prepare 1 tbsp baking powder.
- Please prepare 2 tbsp cocoa powder.
- Also add 1/2 cup sugar.
- Please buddy prepare For decoration.
- You need 1 cup Whipped Cream.
- capable need to provide 1/2 cup Strawberry sauce.
- capable need to provide 1 cup Fruits as per your choice.
- Buddy also needs as needed Tutti fruiti.
The Step by step how to make Red Velvet Cake using beetroot
- Take a beetroot washed it and peel it.And chopped in to pieces.Now take one jar add oil,sugar,curd, vanilla essence, condensed milk,cocoa powder and beetroot pieces and grind in to make a smooth paste..
- Now take a bowl add this paste in to it and sieve flour,baking powder in to it and make a flowing consistency paste.In a mean time pre heat the wok or big vessel with stand in it for 10 minutes at low flame..
- Grease the tin or any utensil and keep butter paper,now pour this mixture in to the tin and tap it.Now keep this carefully in to the pre heated vessel and cover it and cook at low flame for 40 minutes.keep checking after 30 minutes with the toothpick..
- Now after 40 minutes let it cool down for half an hour and then demold it.Our cake base is ready..
- Now for decoration I used seasonal fruits and chopped them and soak them in a sugar syrup for half an hour and keep it in a refrigerator.After that strain the fruits and syrup will be used for wetting the cake base..
- And for strawberry syrup,take 6 strawberries chopped them and take one pan add in it and add 3 tbsp sugar and 4 tbsp water and cook it till they get soft.After cooling down grind it to make a thick syrup..
- Now cut the cake in to three parts.And arrange the first layer,apply sugar syrup then apply whipped cream then add fruits and keep another cake layer on it and repeat the same process.Now cover the whole cake with whipped cream and make it smooth and meat.Now on the top pour strawberry syrup and apply cake crumbles on the side.And make small stars on the top and garnish it with little fruits more.Personally I like fruits in cakes..
- Keep the cake in a refrigerator for half an hour so that it sets completely.Our yummy delicious Red velvet cake without using food colour is ready to serve.Enjoy 💖🥰😍💞👍.
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