Recipe Perfect Spicy Mapo Tofu (Healthier Version)

Spicy Mapo Tofu (Healthier Version) ~ Happy Cooking - now is being sought after by many commpany around us, one of them is We. They already are get used to to take advantage of internet on smartphone to looking for information to be used idea. Therefore Our give Information related Spicy Mapo Tofu (Healthier Version) is could you make it inspiration.

we can create Spicy Mapo Tofu (Healthier Version) using tools 23 ingredient 8 step. this is it Your way for cook it.

The ingredients and seasoningsu for cooking Spicy Mapo Tofu (Healthier Version)

1. Also add 1 piece soft silken organic tofu (package).
2. capable need to provide too 3 piece green onion.
3. Please prepare 1 head garlic.
4. You need 1 piece ginger freshly peeled (size of thumb ).
5. Also add 1 lb ground pork.
6. Please buddy prepare 2 star anise.
7. You need 1 salt.
8. capable need to provide too 1 black pepper or white pepper.
9. You need to prepare 1 tbsp oyster sauce.
10. Please prepare 1 tbsp hoisin sauce.
11. Buddy also needs 1 tbsp garlic chili sauce.
12. You need to prepare 1 tbsp sirracha.
13. Please prepare 1/2 cup shaoxing rice wine.
14. You need 1/2 can chicken stock.
15. You need to prepare 2 tbsp avocado oil.
16. Also add 1 tsp cayenne pepper powder.
17. Also add 1 tsp chili powder.
18. You need to prepare 1 tbsp crushed red pepper.
19. You need to prepare 1 tbsp dark soy sauce.
20. You need 1 bunch cilantro chopped discard stem.
21. Buddy also needs 1 tbsp cornstarch mixed in 2 tablespoons cold water.
22. You need 10 piece dry red chilis.
23. capable need to provide too 3 cup white rice.

The Instructions how to cooking Spicy Mapo Tofu (Healthier Version)

1. Finely chop green onion, peeled garlic and peeled ginger. Set aside..
2. Combine ground pork, salt and pepper to taste,cayenne, chili powder and pour in Shao xing rice wine, dark soy sauce and set aside to marinate for 10 min.
3. In a hot wok, pour in avocado oil. Sautee green onion, garlic and ginger until aromatic. Be careful not to brown the garlic.
4. Add in ground pork mixture and brown..
5. When pork is cooked, add in star anise, crushed red pepper, dry red chilis, oyster sauce, hoisin, chili garlic sauce, sirracha, and chicken broth. Let everything combine and bring to a boil..
6. Cut tofu into 1/2 inch cubes and add to pork mixture. Let boil for 5 min. Taste it to see if more salt needed.
7. Add cornstarch slurry to mixture. Let boil for 1 min. Remove from heat, pour into casserole dish and top with freshly chopped cilantro.
8. Make steamed rice on the side. And serve together.

That's the discussion or tutorial about Spicy Mapo Tofu (Healthier Version) Thank you for your visit, if you feel this article on this site helpful, support me by sharing article this blog to social media accounts that you have like facebook, instagram, pinterrest, Instagram and others Or Our can also mark off this site this with the title Spicy Mapo Tofu (Healthier Version) This post grouped into categories and also this post it is sourced from https://www.cookpad.com ... Happy Cooking :)